Visit us on:

  Instagram  

Find us as: food_equipments

 

  Facebook

Find us as: normit

 

 

LIST OF EQUIPMENT

 

 

 

TECHNOLOGICAL LINES

 

Technological Line for Protein production

 

2018-09-26

Protein production line that allows you to produce

various protein products.

 

 

   

 

Burger meat patty forming machine 

 

- Automated former for meat patties guarantees exceptional quality of the final patty - Meat fibers arent broken or damaged.

 

 

____________________________________

 

Honey processing line  

 

- Universal powerful line for the production of honey

 

     

___________________________________

 

Syrup production equipment

 

-  The installation of heating and chilling machinery 

 

 

____________________________________

 

Pork skin chips frying equipment

 

- When frying in its own fat, the pork skin becomes crispy, resembling chips.

 

__________________________________

 

Vacuum Fryer for Carrot chips

 

- Stand out from others and sell contemporary healthier carrot crisps!

 

_______________________________________

 

 

Dryers

 

Baking plants

 

Cooking boilers

 

Blanchers

 

Washers

 

CIP Station

 

Coating drum mixer

 

Containers

 

Conveyors

 

Cooling devices

 

Cutters

 

Cutting machines

 

Deaerators

 

Destoning machines

 

Disintegrator / Dispergator

 

Dispersers

 

Dispensers, Filling machine

 

Evaporators

 

Emulsifying and dispersing machines

 

Extractors

 

Fermentation tanks, fermenters

 

Homogenising machines, homogenizers

 

Mixing and stirring machines

 

Pasteurising plants

 

Peeling machines

 

Pumps

 

Separators

 

Sorting machines

 

Sterilizers

 

Vacuum evaporating plants

 

Vacuum cooking plants

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Universal batch cooker C&C

Model: C&Universal batch cooker C&C

 

The comprehensive batch cooking / blanching machine with tilting discharging mechanism designed for the cooking of fruit, vegetables, meat, seafood and another sectors for boiling or blanching materials, like:

  • mushrooms
  • rice
  • sea products
  • meat
  • pasta

 

Pees  mushrooms  Corn

 

 

 

Thanks to the intensive stirring with the hydrodynamic mixer, the C&C cooking machine is applicable for the heat processing of materials with a soft exterior, like mussels.

 

Construction

 

The construction of this batch cooking machine comprises of an operating tank with heating jacket (steam, electric or gas), tilting perforated basket, a hydrodynamic stirring system and a water circulation and filtration mechanism.

Easy discharging with minimum water losses. A lifting perforated basket with hydraulic, pneumatic or mechanical drive (according to the volume and needs of the client) ensures a comfortable discharge of the product. Furthermore, a tilting system is also supplied to shake the basket in an elevated position, ensuring the maximal possible elimination of water from the final material.

 

Complete manufacturing phase – From Cleansing To Cooling – In one machine

 

Universal batch cooker C&C catalog

The interchangeable form enables a treatment mechanism which ensures the optimum heat processing of any product in the these modes:  blanching – cooking – pre-cooling – cooling. Available is also an optional cleaning of materials in cool or hot water if needed.

 

Cooking machine - Various capacities

 

The standard versions involve cooking equipment with capacity from 50 to 1000 l, bigger capacities are available on demand.

 

A modern hydrodynamic stirrer, installed in the C&C cooking equipment, will boost the heat distribution between the material and the heating mechanism, leading to a decline in the processing time and an even processing of the material, prevention from adhering and being destroyed.

 

The optimal volume rate of the material to water differs depending on the material. Following finishing of the boiling process, the staff raises the perforated basket, fitted with a pneumatic, hydraulic or mechanical drive (depends on the capacity and client’s requirements). The surplus of water goes back into the cooking tank.  The basket performs shaking. With an abrubt incline, the material is discharged in the collecting or chilling tank.

 

Cooking machine with Automated Control Mechanism

 

The control mechanism decreases the staff involvement. The controlling of parameters like water temperature at each step, the cooking time and the water level are determined automatically for each material.

 

                

 

 

Commercial kitchen equipment - Benefits:

  • Saving money - quick heating, the maximal distribution of heat into the material, substantially reducing the processing time.
  • Highest quality of the final material – an even heat processing, the material doesnt adhere and the exterior doesnt get destroyed.
  • Easy operation – the construction of the cooking equipment allows for comfortable loading of the material. Available is also a choice for the machine to be equipped with tilting lifting mechanism. Simple discharging of the product is executed using a lifting tilting perforated basket.
  • Interchangeable structure – machine may be equipped with extra parts (pre-cleaning, blanching, boiling, pre-cooling, or cooling).
  • High quality operation 
  • Modern filter mechanism – efficiently eliminates tiny pieces of the material and enables the water usage for longer period of time.
  • Various sources of heating – the equipment may be adjusted to client's requirements with choices for steam or electric heating.

 

                 cooking equipment

 

        Universal batch cooker C&C

 

 

 

Model: C&C

250

750

1 000

Geom. volume, L

250

750

1 000

Basket volume, L

175

375

700

A: length, mm

2 240

3 200

3 180

B: width, mm

1 650

1 700

1 860

C: height, mm

1 650

2 400

1 080

 

Catalog 

________________________________________________________________________

  

 

 Vacuum production line for making healthy fruit or vegetable chips

 

The complete production line of potato snacks / chips - for the production fruit or vegetable chips under vacuum

 

 

 

 ____________________________________________________________

 

Drum seasoning machine 

 

Drum type coating flavouring machine for an unbeatable price, universal use, simple unique design, highest quality stainless steel material made in EU. 

 

 

 ____________________________________________________________

  

Cream honey machine (Honey creamer and homogenizer CH Profi )

 

 ____________________________________________________________

 

Vacuum Mixer Homogenizer

 

 

The machine was constructed mainly for manufacturing of higher viscosity pharmaceutical or cosmetic materials like cosmetic cream and many others. 

 ____________________________________________________________

Vegetable/fruit air

bubble washing machine

 

Bubble washing machine

  ____________________________________________________________

 

Vacuum fryer for making banana chips 

 

 

  ____________________________________________________________

 

Honey pasteurizer

 

 

 ___________________________________________________________

 

Continuous screw cooker 

 

 

 ____________________________________________________________

 Continuous blancher

Continuous blancher

________________________

Blancher/defroster

 Parný defrostátor (continuous Blancher with steam injection)

 ______________________

Frozen blocks flaker

 Block flaker

__________________________

Steam/electric cooker with mixer

 Steam/electric cooker with mixer

___________________________

Tank Bottom Ball Valve

Tank Bottom Ball

_________________________

Inclined conveyor belt

with vibrating sieve

 Inclined conveyor belt with vibrating sieve

__________________________

Pharmaceutical stainless

steel reactors and tanks

 Pharmaceutical stainless steel reactors and tanks

__________________________

Homogenizer Gydromix

Homogenizer Gydromix

__________________________

Bottom entry mixer

Bottom entry mixer

_________________________

 Homogenizer Ultra-shear

 Homogenizer Ultra-shear

__________________________

Butter homogenizer

Butter Homogenizer

_________________________

Vacuum mixing 

Vacuum mixing 

__________________________

Vacuum homogenizer VMG

Vacuum homogenizer VMG

__________________________

Atmospheric mixing unit

Atmospheric mixing unit 

___________________________

Atmospheric mixing unit

Atmospheric mixing unit

___________________________

Armospheric mixing unit

Atmospheric mixing unit

___________________________

Cooking & Cooling Line

Cooking and Cooling line

____________________________

Y - mixer

__________________________

Vacuum Cooker

Vacuum cooker

__________________________

Condensate honey dehumidifier

Condensate honey dehumidifier

 

 

 

STOCK PRICE

 

Design and development

 

NEWS

 

Apparatus for producing insulin PDF

 

Conveyors

 

Cutting, peeling, corring  machines

 

Extractor for coffee

 

Fillers

 

Coater machine

 

Ball mill PDF

 

Brine dissolver PDF

 

Centrifugal separator PDF

 

Deep fryer

 

Food dryer PDF

 

Hose pump PDF

 

Milk dryer PDF

 

Mobile bin

 

Submersible fryer PDF

 

Autoclave NORMA medical PDF

 

Aerodynamic dryer PDF

 

Scraped surface heat exchanger PDF

 

Size grinding machine

 

Y (V) type mixer PDF

______________

Jam production line PDF

Oitment production line PDF