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LIST OF EQUIPMENT

 

 

 

TECHNOLOGICAL LINES

 

Technological Line for Protein production

 

2018-09-26

Protein production line that allows you to produce

various protein products.

 

 

   

 

Burger meat patty forming machine 

 

- Automated former for meat patties guarantees exceptional quality of the final patty - Meat fibers arent broken or damaged.

 

 

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Honey processing line  

 

- Universal powerful line for the production of honey

 

     

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Syrup production equipment

 

-  The installation of heating and chilling machinery 

 

 

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Pork skin chips frying equipment

 

- When frying in its own fat, the pork skin becomes crispy, resembling chips.

 

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Vacuum Fryer for Carrot chips

 

- Stand out from others and sell contemporary healthier carrot crisps!

 

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Dryers

 

Baking plants

 

Cooking boilers

 

Blanchers

 

Washers

 

CIP Station

 

Coating drum mixer

 

Containers

 

Conveyors

 

Cooling devices

 

Cutters

 

Cutting machines

 

Deaerators

 

Destoning machines

 

Disintegrator / Dispergator

 

Dispersers

 

Dispensers, Filling machine

 

Evaporators

 

Emulsifying and dispersing machines

 

Extractors

 

Fermentation tanks, fermenters

 

Homogenising machines, homogenizers

 

Mixing and stirring machines

 

Pasteurising plants

 

Peeling machines

 

Pumps

 

Separators

 

Sorting machines

 

Sterilizers

 

Vacuum evaporating plants

 

Vacuum cooking plants

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Rotary Blancher Normit BD

Model: Normit BD
600/1400, 1200/4000

 

The rotating blanching machine BD series was constructed for blanching different kinds of food, vegetables or fruit, with no destruction to its form.

 

The commercial blanching machine - how it works:

 

The rotating blanching machine was designed for blanching of vegetable, fruit, legumes, pasta, prior to conserving or freezing. The blanching method is an alternate approach to cooking and occasionally it is the only method of processing of heat sensitive materials.

 

Quick treatment by steam or hot water ensures cleaning from bacteria or molds, becoming safe for the customer.

 

 

What is blanching machine applied for:

  • Softening treatment - blanched product needs less time for final processing.
  • Enzymes deactivating - blanching decreases and breaks enzyme functions that may destroy the material colour, flavor or aroma. Some materials gain slight coloring while blanching. 
  • Limited air elimination from product helps increasing endurance following conserving and freezing plus minimizing the product capacity.
  • Limited water elimination aids with the additional product freezing at production lines.

 

Rotary Blancher Normit BDVegetable blanching machine - Benefits

  • Versatile machine. Equipment may be applied for steam or water blanching. The blanching period processes differ depending on the changing of a drum tilting angle and its rotating speed that allows to change the blanching time.
  • The blancher may be applied to defrost fresh ingredients.
  • Reliable - the rotating blanching machine was designed for intense longlasting processing. The equipment is manufactured in our factory in EU using highest quality european parts. 
  • Spiral structure decreases chances of shaft destruction. 
  • Simple care and entry to inside parts.
  • Less vibrating plus less noise.
  • Available extra division for initial defrosting of raw ingredients.

The rotating drum blanching machine NORMIT BD was designed for steam or water blanching of vegetable, fruit, or legumes in continuous cycle. 

 

 

Rotary Blancher Normit BD

 

Pasta blanching machine 

 

The blanching machine comprises of a horizontal, tubular, heat isolated room installed on the whole structure. The structure enables safety and support of the equipment, no matter the size. 


Universality


In the standard variant, the blanching machine allows to achieve the steam or water blanching, and it may process many different products.


Highest quality


Blanching is achieved by continuous product rotating and mixing inside an operating room which ensures the balance of heat treatment.

 

The period of blanching relies upon speed of a product motion in the operation room. It is amended by changing of drum tilting angle and its rotating speed. The accurate modification of settings allows to accomplish the accurate time modification of blanching to prevent overcooking.

 

The product is stably dosed into blanching chamber by dosing conveyor. The product is unloaded by a special unit without dead zones. For fast cooling after the blanching process, the product is dosed into a drum or conveyor cooling device. Depending on the type of product, the cooling process can be performed by ice water or air.

The blanching process help to save the vitamins and nutritional product features and it also saves an attractive external appearance with light natural coloration.

 

For more information about any of our blanching machine, or for a free consultation, send us an email to This email address is being protected from spambots. You need JavaScript enabled to view it. 

 

        Rotary Blancher Normit BD

 

Application

 

Normit Continuous Rotary Blancher can be used to cook, temper or rehydrate many different products. These products range from vegetables, beans, meat, pasta & rice, etc. A secondary unit can be implemented for cooling the cooked product.

 

Versatility

 

In order to best fit all our customers’ needs, Normit Company offers many different sizes of Blanchers. These sizes range in diameter and length. With these different offerings, Normit makes it possible to fit any need based on the customers‘ processing size and quantity. The implementation of a secondary cooling unit keeps the customer’s energy costs down by separating each process eliminating any transfer of heat.

 

Ease of Use

 

Normit Company has always strived to make continuous cookers as maintenance free and easy to use as possible. Such innovations as the trunnion mounted obstruction free infeed and outfeed aid in this endeavor. The central cores have been eliminated where possible to keep maintenance to a minimum. Normit also offers many options to further aid the customer in increasing system performance and reducing maintenance.

 

Energy Efficiency

 

Normit Company offers many features in order to allow the customer to get the most efficient cook possible while eliminating any wasting of costly energy

 

Catalog 

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 Vacuum production line for making healthy fruit or vegetable chips

 

The complete production line of potato snacks / chips - for the production fruit or vegetable chips under vacuum

 

 

 

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Drum seasoning machine 

 

Drum type coating flavouring machine for an unbeatable price, universal use, simple unique design, highest quality stainless steel material made in EU. 

 

 

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Cream honey machine (Honey creamer and homogenizer CH Profi )

 

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Vacuum Mixer Homogenizer

 

 

The machine was constructed mainly for manufacturing of higher viscosity pharmaceutical or cosmetic materials like cosmetic cream and many others. 

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Vegetable/fruit air

bubble washing machine

 

Bubble washing machine

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Vacuum fryer for making banana chips 

 

 

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Honey pasteurizer

 

 

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Continuous screw cooker 

 

 

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 Continuous blancher

Continuous blancher

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Blancher/defroster

 Parný defrostátor (continuous Blancher with steam injection)

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Frozen blocks flaker

 Block flaker

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Steam/electric cooker with mixer

 Steam/electric cooker with mixer

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Tank Bottom Ball Valve

Tank Bottom Ball

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Inclined conveyor belt

with vibrating sieve

 Inclined conveyor belt with vibrating sieve

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Pharmaceutical stainless

steel reactors and tanks

 Pharmaceutical stainless steel reactors and tanks

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Homogenizer Gydromix

Homogenizer Gydromix

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Bottom entry mixer

Bottom entry mixer

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 Homogenizer Ultra-shear

 Homogenizer Ultra-shear

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Butter homogenizer

Butter Homogenizer

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Vacuum mixing 

Vacuum mixing 

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Vacuum homogenizer VMG

Vacuum homogenizer VMG

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Atmospheric mixing unit

Atmospheric mixing unit 

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Atmospheric mixing unit

Atmospheric mixing unit

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Armospheric mixing unit

Atmospheric mixing unit

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Cooking & Cooling Line

Cooking and Cooling line

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Y - mixer

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Vacuum Cooker

Vacuum cooker

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Condensate honey dehumidifier

Condensate honey dehumidifier

 

 

 

STOCK PRICE

 

Design and development

 

NEWS

 

Apparatus for producing insulin PDF

 

Conveyors

 

Cutting, peeling, corring  machines

 

Extractor for coffee

 

Fillers

 

Coater machine

 

Ball mill PDF

 

Brine dissolver PDF

 

Centrifugal separator PDF

 

Deep fryer

 

Food dryer PDF

 

Hose pump PDF

 

Milk dryer PDF

 

Mobile bin

 

Submersible fryer PDF

 

Autoclave NORMA medical PDF

 

Aerodynamic dryer PDF

 

Scraped surface heat exchanger PDF

 

Size grinding machine

 

Y (V) type mixer PDF

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Jam production line PDF

Oitment production line PDF