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LIST OF EQUIPMENT

 

 

 

TECHNOLOGICAL LINES

 

Technological Line for Protein production

 

2018-09-26

Protein production line that allows you to produce

various protein products.

 

 

   

 

Burger meat patty forming machine 

 

- Automated former for meat patties guarantees exceptional quality of the final patty - Meat fibers arent broken or damaged.

 

 

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Honey processing line  

 

- Universal powerful line for the production of honey

 

     

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Syrup production equipment

 

-  The installation of heating and chilling machinery 

 

 

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Pork skin chips frying equipment

 

- When frying in its own fat, the pork skin becomes crispy, resembling chips.

 

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Vacuum Fryer for Carrot chips

 

- Stand out from others and sell contemporary healthier carrot crisps!

 

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Dryers

 

Baking plants

 

Cooking boilers

 

Blanchers

 

Washers

 

CIP Station

 

Coating drum mixer

 

Containers

 

Conveyors

 

Cooling devices

 

Cutters

 

Cutting machines

 

Deaerators

 

Destoning machines

 

Disintegrator / Dispergator

 

Dispersers

 

Dispensers, Filling machine

 

Evaporators

 

Emulsifying and dispersing machines

 

Extractors

 

Fermentation tanks, fermenters

 

Homogenising machines, homogenizers

 

Mixing and stirring machines

 

Pasteurising plants

 

Peeling machines

 

Pumps

 

Separators

 

Sorting machines

 

Sterilizers

 

Vacuum evaporating plants

 

Vacuum cooking plants

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Screw blanching system

Šnekový blanšér

Screw blanching system/ Screw blancher

 

NORMIT Company Ltd. develops manufactures equipment for food, chemical, pharmaceutical, cosmetic industries and other industries. We are the leader on the Slovak market in the production of these devices. Many years of experience and quality production provide the best results

 

Boiler for continuous cooking Normit Cook CAsk for the price

 

Blanching is a fast heating of a fruit or vegetable that is stopped activation of enzymes responsible for the deterioration in flavor, texture, and nutrients. Blanching slows or completely stops the activity of enzymes that cause the vegetables lose flavor, color and texture. Blanching time is individual for different products

 

Screw blanchers for French fries with an average capacity of 500 kg / H

 

The device is intended to blanching fries in the conversion of the temperature from 22 up to 65 to 75 ° C. The blanching time at that temperature is within two to seven minutes / blanching the optimum time is 5 minutes. (On heating the product to set the temperature from room temperature applies pressure 4.5 bar)

 

Parameters of blanchers:

 

length 2 m
screw length 1,5 m
steam consumption 300 kg/h

 

Characteristics of equipment

 

-the device is completely made of stainless steel
- A cylindrical body / cover is open from the top
- The screw is welved to the shaft in the centre of body

-Product discharging system by rotating scoop at the exit

-Ball drain valve, two manhole, pressure reducing valve

- water supply (ball valve).
Ball valve (pump).
screw driven by a motor with the frequency converter

- Centrifugal pump that draws water from the outlet section blanchers and pumped into the inlet section blanchers

 Boiler for continuous cooking Normit Cook C

Water heating is provided by direct steam injection and automatic operated steam valve with adjustable to the desired temperature (up to 95 ° C), digital temperature controller with PT100 thermal probe.

 

 Power of equipment

screw parameter 0,55KW
pump 1,1kW

 

Catalog 

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 Vacuum production line for making healthy fruit or vegetable chips

 

The complete production line of potato snacks / chips - for the production fruit or vegetable chips under vacuum

 

 

 

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Drum seasoning machine 

 

Drum type coating flavouring machine for an unbeatable price, universal use, simple unique design, highest quality stainless steel material made in EU. 

 

 

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Cream honey machine (Honey creamer and homogenizer CH Profi )

 

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Vacuum Mixer Homogenizer

 

 

The machine was constructed mainly for manufacturing of higher viscosity pharmaceutical or cosmetic materials like cosmetic cream and many others. 

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Vegetable/fruit air

bubble washing machine

 

Bubble washing machine

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Vacuum fryer for making banana chips 

 

 

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Honey pasteurizer

 

 

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Continuous screw cooker 

 

 

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 Continuous blancher

Continuous blancher

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Blancher/defroster

 Parný defrostátor (continuous Blancher with steam injection)

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Frozen blocks flaker

 Block flaker

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Steam/electric cooker with mixer

 Steam/electric cooker with mixer

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Tank Bottom Ball Valve

Tank Bottom Ball

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Inclined conveyor belt

with vibrating sieve

 Inclined conveyor belt with vibrating sieve

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Pharmaceutical stainless

steel reactors and tanks

 Pharmaceutical stainless steel reactors and tanks

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Homogenizer Gydromix

Homogenizer Gydromix

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Bottom entry mixer

Bottom entry mixer

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 Homogenizer Ultra-shear

 Homogenizer Ultra-shear

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Butter homogenizer

Butter Homogenizer

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Vacuum mixing 

Vacuum mixing 

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Vacuum homogenizer VMG

Vacuum homogenizer VMG

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Atmospheric mixing unit

Atmospheric mixing unit 

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Atmospheric mixing unit

Atmospheric mixing unit

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Armospheric mixing unit

Atmospheric mixing unit

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Cooking & Cooling Line

Cooking and Cooling line

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Y - mixer

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Vacuum Cooker

Vacuum cooker

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Condensate honey dehumidifier

Condensate honey dehumidifier

 

 

 

STOCK PRICE

 

Design and development

 

NEWS

 

Apparatus for producing insulin PDF

 

Conveyors

 

Cutting, peeling, corring  machines

 

Extractor for coffee

 

Fillers

 

Coater machine

 

Ball mill PDF

 

Brine dissolver PDF

 

Centrifugal separator PDF

 

Deep fryer

 

Food dryer PDF

 

Hose pump PDF

 

Milk dryer PDF

 

Mobile bin

 

Submersible fryer PDF

 

Autoclave NORMA medical PDF

 

Aerodynamic dryer PDF

 

Scraped surface heat exchanger PDF

 

Size grinding machine

 

Y (V) type mixer PDF

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Jam production line PDF

Oitment production line PDF