Processing equipment intermediate products before frying
Zariadenia na spracovanie polotovarov pred fritovaním
Basic information about the product and process
Product Type | Coated products in breadcrumbs: example chicken nuggets, or cauliflower |
The average weight of the product | 100g |
The average dimensions of products | etc (100x100x10 mm) |
Time of frying | 8-10 minutes |
Time for freezing | etc 25 minutes |
Final product capacity | 100kg |
* may vary depending on the dimensions and weight of products
As part line may be processed by a wide spectrum of products
Transport conveyor
- used to transport products before-coating and breading
- belt conveyor structure :Made of stainless steel and other materials suitable for use in the food industry. The machine is mounted on a frame of stainless steel and height adjustable wheels
- cleaning of conveyor can be carried out without disassembling
Parameters of the conveyor
Power | 0,25kW |
Belt speed | 2-20m/minutes |
Belt width | 400mm |
Height | adjustable |
Pre-duster machine
- coating with the flour before breading with breadcrumbs
- thickness of the layer of flour is adjustable door about 20mm- depending on the type of flour and the speed of the belt
- the upper part of the product is covered by a continuous flow of flour from the hopper with flour
- machine is equipped with a pressure roller to ensure better adhesion of flour to the product
Construction of equipment
machine is easy to maintain and clean - all parts of the machine are permissible
Parameters
Power | 3,5kW |
Belt speed | Adjustable via frequency conveyor |
Optional equipment
- dust collector
- reverse system
Benefits
- usage of frequency inverter control ensures maximum thickness of the upper layer
- special design features (height-adjustable fan with speed control systems, rotary screen allows you to reduce the escape of dust into the environment to a minimum
BATTER MACHINE
- Suitable for coating of different products with batter or with the other liquid ingredients suitable for coating
- The product is transported by conveyor into a container with batter- coating from the bottom in the next phase occurs watering product from the top
- The amount of batter in circulation can be controlled
- The system includes a filter to prevent the formation of lumps and other coarse particles
- Excess batter can be removed by flow of fan with adjustable intensity blowing
- Made of stainless steel and other materials suitable for use in the food industry.
- The machine is mounted on a frame of stainless steel
Technical parameters
Volume of container | 30l |
Belt speed | 2-20m/min |
Benefits
- fully flexible
- use for batter with low and high viscosity
- frequency conveyor
DIPPER MACHINE