Rectangular boiling pan
Varný kotol hranatý/ rectangular boiling pan/
*Option -tilting bratt pan
Uses:
Roasting of meat, fish, vegetables, mushrooms,... They are used to cooking meat, fish, fruit and vegetables, in cannery, restaurants, canteens.
Installation:
A boiler is consists of two pressure tanks – an internal tank and a casing. Between internal tank and casing is an insulation of mineral wool, which is designed to reduce heat loss to the atmosphere.
Cooking bath is used for cooking products submerged in water. It is designed for industrial production, and industrial kitchens.
It is characterized by efficient and reliable operation, automatic control, sophisticated design, high quality, good thermal insulation and perfect design. Thermally insulated lid ensures energy savings. Innovative solution offer opportunity of cycling which is provide by changing the rotation and easy replacement impeller. The customer has the choice between steam and electric heating.
Option: Baskets/ hydraulic/
pneumatic lift/ * not the part of basic model
Benefits
- Bath is suitable for use in food production and industrial kitchens.
- Perfect construction with perfect insulation of the corpus and lid prevents undesired heat leakage and ensures maintaining the desired temperature, thus providing economical operation and saving customer's costs.
- Isolated lid
- The possibility of filling the hot and cold water using manual / valves.
- Cooking bath with a capacity greater than 600 liters may have 2 separate cover.
