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LIST OF EQUIPMENT

 

 

 

TECHNOLOGICAL LINES

 

Technological Line for Protein production

 

2018-09-26

Protein production line that allows you to produce

various protein products.

 

 

   

 

Burger meat patty forming machine 

 

- Automated former for meat patties guarantees exceptional quality of the final patty - Meat fibers arent broken or damaged.

 

 

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Honey processing line  

 

- Universal powerful line for the production of honey

 

     

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Syrup production equipment

 

-  The installation of heating and chilling machinery 

 

 

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Pork skin chips frying equipment

 

- When frying in its own fat, the pork skin becomes crispy, resembling chips.

 

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Vacuum Fryer for Carrot chips

 

- Stand out from others and sell contemporary healthier carrot crisps!

 

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Dryers

 

Baking plants

 

Cooking boilers

 

Blanchers

 

Washers

 

CIP Station

 

Coating drum mixer

 

Containers

 

Conveyors

 

Cooling devices

 

Cutters

 

Cutting machines

 

Deaerators

 

Destoning machines

 

Disintegrator / Dispergator

 

Dispersers

 

Dispensers, Filling machine

 

Evaporators

 

Emulsifying and dispersing machines

 

Extractors

 

Fermentation tanks, fermenters

 

Homogenising machines, homogenizers

 

Mixing and stirring machines

 

Pasteurising plants

 

Peeling machines

 

Pumps

 

Separators

 

Sorting machines

 

Sterilizers

 

Vacuum evaporating plants

 

Vacuum cooking plants

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

BENEFITS OF VACUUM TUMBLER FOR MARINATING MEAT

 

Our meat vacuum tumblers are designed to remove air and draw moisture and marinade into the meat. 

 

During tumbling process, marinade is throwned repeatedly into the product, massaging it into the meat to generate moist product full of flavour. Vacuum tumbling is hugely beneficial in marinating because of moisture retention and decreased time necessary for marinating meat.

 

Vacuum Tumblers for meat processing are hugely popular with butchers and well-known chefs to improve the flavor and quality of food.

 

Meat tumblers are sometimes called barrel tumblers and drum tumblers.  In the meat industry, contents in the tumbler go through spinning and are flipped vacuum tumbler for marinating meatonto itself with a chosen marinade. This process is known as massaging – pulling in moisture into the meat, which results in meat that has a better taste and flavour.

 

Our vacuum tumblers soften meat and helps it absorb spices, salt and marinades. They are very simple to operate, also easy to load or unload..As a result, the final products are to a greater extend more moist, appetizing and tender, having better appearance and quality consistency.

 

PDF CATALOGUE

 

Tumble process together with preserving raw meat is one the most crucial challenges faced by the meat processing industry. The vacuum tumbler is the perfect choice for meat processing. Our machines have a capacity from 600 to 3,000 L, and are used for pork, mutton, poultry and sea food, which makes them ideal for meat processing factories of all sizes. Speed control for all sizes is adjustable 1­9 r/min, using inverter.

 

The tumbling process is fairly simple; at the start of the process,  the meat is placed inside of the drum of the tumbling equipment together with a liquid marinade, spices and other ingredients that are required for infusion.

 

In the second stage, the air is evenly and slowly eliminated  with a help of a high volume vacuum. During the rotation of the drum, the meat gets soaked with liquid, not with air, which is cased by distinctive atmospheric  and vacuum pressure.

 

In the last stage, the meat product contracts and receives the liquid in place of air and further expands in the vacuum. This process causes more tissue to be exposed, resulting in a cellular absorption reaction. The meat tumbler drum is constructed to lift the meat, and the food that is tumbled is taking turn between two environments. One is partly without air; the other one is an vacuum tumbler for meat processingunderwater environment. These surroundings, mixed with the characteristics of the marinade, bring about interraption of bacterial cell membranes, which results in a decline of bacteria and food related diseases.

 

Thanks to the use of the single blade, there is a more thorough mixing process and makes it easier to clean the machine. Placing the flap on the lower part of the tank allows the removal of leftovers in hard ­to ­reach places.

 

For more information about our vacuum tumblers contact our sales department at This email address is being protected from spambots. You need JavaScript enabled to view it.

 

 

 

Catalog 

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 Vacuum production line for making healthy fruit or vegetable chips

 

The complete production line of potato snacks / chips - for the production fruit or vegetable chips under vacuum

 

 

 

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Drum seasoning machine 

 

Drum type coating flavouring machine for an unbeatable price, universal use, simple unique design, highest quality stainless steel material made in EU. 

 

 

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Cream honey machine (Honey creamer and homogenizer CH Profi )

 

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Vacuum Mixer Homogenizer

 

 

The machine was constructed mainly for manufacturing of higher viscosity pharmaceutical or cosmetic materials like cosmetic cream and many others. 

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Vegetable/fruit air

bubble washing machine

 

Bubble washing machine

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Vacuum fryer for making banana chips 

 

 

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Honey pasteurizer

 

 

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Continuous screw cooker 

 

 

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 Continuous blancher

Continuous blancher

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Blancher/defroster

 Parný defrostátor (continuous Blancher with steam injection)

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Frozen blocks flaker

 Block flaker

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Steam/electric cooker with mixer

 Steam/electric cooker with mixer

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Tank Bottom Ball Valve

Tank Bottom Ball

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Inclined conveyor belt

with vibrating sieve

 Inclined conveyor belt with vibrating sieve

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Pharmaceutical stainless

steel reactors and tanks

 Pharmaceutical stainless steel reactors and tanks

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Homogenizer Gydromix

Homogenizer Gydromix

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Bottom entry mixer

Bottom entry mixer

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 Homogenizer Ultra-shear

 Homogenizer Ultra-shear

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Butter homogenizer

Butter Homogenizer

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Vacuum mixing 

Vacuum mixing 

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Vacuum homogenizer VMG

Vacuum homogenizer VMG

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Atmospheric mixing unit

Atmospheric mixing unit 

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Atmospheric mixing unit

Atmospheric mixing unit

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Armospheric mixing unit

Atmospheric mixing unit

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Cooking & Cooling Line

Cooking and Cooling line

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Y - mixer

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Vacuum Cooker

Vacuum cooker

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Condensate honey dehumidifier

Condensate honey dehumidifier

 

 

 

STOCK PRICE

 

Design and development

 

NEWS

 

Apparatus for producing insulin PDF

 

Conveyors

 

Cutting, peeling, corring  machines

 

Extractor for coffee

 

Fillers

 

Coater machine

 

Ball mill PDF

 

Brine dissolver PDF

 

Centrifugal separator PDF

 

Deep fryer

 

Food dryer PDF

 

Hose pump PDF

 

Milk dryer PDF

 

Mobile bin

 

Submersible fryer PDF

 

Autoclave NORMA medical PDF

 

Aerodynamic dryer PDF

 

Scraped surface heat exchanger PDF

 

Size grinding machine

 

Y (V) type mixer PDF

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Jam production line PDF

Oitment production line PDF